Saturday, April 9, 2011

Chocolate Macaroon Bars

1 pkg chocolate cake mix
1/3 c. butter
1 egg

Mix together until crumbly. Firmly press onto bottom of greased 9x13 pan.

Combine:

1 can condensed milk
1 egg
1 t. vanilla
1 12 oz. pkg chocolate chips
1 c. coconut
¾ c. nuts

Spread over cake mixture. Sprinkle with 1/3 c. coconut. Bake at 350 for 30 minutes or until golden. (Center will set as it cools.) Cool completely.

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